Our combination of skills in accountancy and experience in running leisure businesses means that we are well placed to help you.
An accountant has the ability to tell you for example that your sales are too low for your fixed costs, but is unlikely to have the intimate industry knowledge to advise you actually what to do.
Or that your restaurant or cafe food costs are higher than an industry average, but not know the detail of systems and procedures that will enable you to act. Or have practical ideas for your menus and wine lists.
We, on the other hand, will meet with you, discuss your business and analyse your figures. We will compare your achievements to our expectations, and we will consider your industry trends. We will advise if we are able to help.
We have commercial management experience and responsibility for running a variety of leisure businesses including:
Hotels – The Island Hotel, Tresco – Hell Bay, Bryher – The Grand, Torquay – St Elizabeth’s, Plympton St Maurice.
Pubs – The New Inn, Tresco – Rose & Crown, Yealmpton – Ring of Bells, North Bovey
Restaurants – several of 1-2 AA Rosette standard – Abbey Garden Café, Tresco
Retail – Tresco Stores – Gallery Tresco – JH Dewhurst (south west) Ltd
Attractions – Butlin’s Minehead – Crealy Great Adventure Park
Holiday Parks – Butlin’s Minehead (multi-faceted income streams, including caravans)
Cottages – Tresco (50 cottages)